Over 200 mouth watering pages by the Netherlands sought after TV chef and BBQ coach Ralph de Kok. All cooked on Napoleon grills, you'll find easy to follow but unique recipes from Europe, North and South America, the Caribbean, Africa, Asia and New Zealand that are sure to inspire!
Easily turn your gas grill into a smoker with Napoleon's BBQ Smoking Starter Kit. Fill the stainless steel smoker tube half way with the chips of your choice, submerge in water, then place on the sear plates of your grill. Preheat the grill to low, and place whatever you're smoking on the grill.
Brandy barrel oak wood chunks deliver a mild oak smoke with sweet wine finish. They are the perfect complement to beef, pork, poultry, fish, fruit, and vegetables.Ideal for use in the Napoleon Smoker Pipe or Smoker Box accessories, or the integrated smoker tubes in the PRO665/825.
Made from natural Canadian western red cedar the PRO Cedar Infusion Plank infuses your favorite planed food with amazing smoky flavor which is further enhanced by wine, beer, juice, or any other flavorful liquid you wish. Show your creative flair by using the liquid to flambé your creation.
190 page hardcover gourmet cookbook featuring countless ways to prepare finger food and appetizers on the grill! Gorgeous photography showcases easy to follow recipes by European award winning chef, Andreas Rummel, all grilled on Napoleon grills!
Napoleon's PRO Series products are all about giving that professional feeling and the PRO Grill Towel is no different. Made from the highest quality, lint free, 100% cotton, this chef's towel is there for you whether you spilled, or need to mop your brow from all that awesome you're exuding.
Hickory wood chunks are a long-lasting hardwood well known for smoking bacon. Their bold flavor is associated with southern-style barbecue, pairing perfectly with red meats, cheese, and sausage. Ideal for use in the Napoleon Apollo® Water Smoker and Napoleon's Charcoal Grills.
This hardwood is from the sugar maple tree and is also known as hard maple. Smoking with Maple Wood Chips is much like smoking with other fruitwoods like cherry. It gives the food being smoked a sweet and subtle, balanced flavor that is excellent, especially for ham and bacon.
Mesquite wood chunks brings the big southwest flavor. Mesquite is a leafy, hardwood tree that produces a sweet and strong flavored smoke that is perfect for beef, pork, lamb, game, and poultry. Ideal for use in the Napoleon Apollo® Water Smoker and Napoleon's Charcoal Grills.