Accessories
for Rogue® 425
The Napoleon Multifunctional Grilling Rack is made from premium, heavy gauge stainless steel. It replaces the warming racks of Napoleon's Rogue 425 models.
Relax while cooking all your meats on the grill. The Fast Read Digital Thermometer will let you know when the meat is done.
Make your food even more flavorful and prevent dryness with the Napoleon Stainless Steel Marinade Injector. The body is made from stainless steel and features a see-thru window with ounce and teaspoon measurements for measuring the perfect portions.
Whether you are refining your favorite cooking techniques on the barbecue or learning an entirely new way of preparing a meal, Napoleon has the barbecue accessories you need. The stainless steel Grilling Pincer Tongs are perfect for when you need a light touch, with veggies and seafood.
for Rogue® 525
The Napoleon Multifunctional Grilling Rack is made from premium, heavy gauge stainless steel. It replaces the warming racks of Napoleon's Rogue 525 models.
Never fiddle with a slide lock on your tongs again with the innovative Napoleon's PRO Series Easy Locking Tongs. The slide-lock loop is easy to use, pull out to open the tongs, slide in to hold the tongs close. It also doubles as a tool-hanger to keep your tongs conveniently close by.
Cookbook
Get out of your grilling rut with the creative, unique, and tasty tapas. Finger Food From The Grill is a German language cookbook featuring the delightful creations of Internationally acclaimed BBQ and Grilling Expert, Andreas Rummel.
Cookbook
Become a grilling master with Napoleon's German Language "Grillen" cookbook. Barbecue season is every day when you read through this collected work of BBQ tips and sensational photography.
Cookbook
Become a grilling master with Napoleon's German Language Meister Am Grill. This beautiful cookbook features 100 world champion recipes for gas, charcoal and smoker barbecues.
The best 100 recipes from the world famous BBQ-expert. This is more than a BBQ book. Pitmaster X introduces you to traditional and brand new preparation techniques for the barbecue, grill, and smoker.