What features should you look for when choosing the best gas grills? What does it take to be a grill that meets your needs? If you’re in the market for a new gas BBQ, how do you know if you’re buying the best?
If you've ever had trouble getting your grilled food to come out just right, and trying to figure out the intricacies of whether or not you should have the lid up or down feels more like rocket surgery, then this is the blog for you.
If you are an avid griller, you know what it takes to create the perfect steak on the grill. You frequently grill a fantastic meal for others, purchasing the best cuts and, lovingly preparing everything for what should be a delicious evening of fun and laughter.
So you bought a new grill. It’s assembled and you have gathered all of the ingredients for the perfect barbecued meal. The steaks are standing by, and so is your family. But wait!
You’re probably sick of talking Turkey by now, but given that last week was Thanksgiving, I thought it would be a great time to discuss how your poultry production progressed. How did you prepare the bird? Did you brine it, or inject it? Perhaps you did both.
Beef is the backbone of the barbecue. When many people think of firing up the grill, images of juicy burgers, gigantic steaks, and ridiculous roasts float through their heads. Did you know that there are many meat myths floating around beef?
When purchasing your first grill, maybe even your fifth grill, one of the first things you want to know is what are the BTU’s. It is a powerful number; a large number, one that may make or break your decision to purchase that particular piece of equipment.
If you are new to grilling or using a barbecue, it’s understandable to be a little nervous around such a powerful cooking machine. However, Napoleon has built their grills to be as versatile as the ones who use them.
Grilling should never be a struggle; it should be a pleasurable way to provide sustenance. The flames, the smell, and especially the sizzle. If you find yourself struggling, wondering why your food is sticking to the grill, we have easy solutions for you.
Whether the word hamburger elicits images of corporate America or memories and fantasies of fragrant meat sizzling on the grill, one thing is for sure, the hamburger is a foodstuff that has a long and storied history worth exploring.
For some, food isn’t just fuel for the body. Food is a way of sharing joy and love with friends and family. Food has a way of bringing people together, mending wounds, and enhancing memorable experiences.
Summertime is prime time for grilling and hotdogs are ideal for a fast meal. However, they can get boring if all you put on them is ketchup and mustard. Try these easy hotdog hacks and upgrade your grilling game to the next level of deliciousness.
I’m sure you, like myself, have been there before. Tossing a beautiful fish steak onto the grill, thinking you’ve done everything right and winding up with a flaking disaster. Fish stuck to the grill, undercooked, and just generally a bad time had by all.
Charcoal is fascinating. Okay, maybe you don’t think so right at this moment, but when you finish reading, you will agree it is. Whether you are a seasoned grill master, or someone new to the world of barbecue, you should know what charcoal is.
The Napoleon Grills website has a lot of recipes. (Like A LOT of recipes!) It’s not surprising when we have something new to share every week. However, looking at the wealth of delicious barbecue recipes, we were curious to see what recipes were most popular in 2017.
We now know that there are many factors that impact BTU’s and how efficiently they are used.
International Bacon Day is coming and out of all of the holidays where the world gets together to celebrate, this could be the most important holiday of them all. How does one celebrate International Bacon Day?
Whether or not you’re the monarch of your grilling domain or a newcomer to the grilling set, mastery of the smoker will make a great addition to your BBQ skills.
Let’s face it. When you cook on a barbecue you are literally playing with fire – but in a very delicious way. Like any time you play with fire, you should ensure that you are doing so in the safest way possible.
Whether you are using your charcoal grill, the 3 in 1 Apollo® Smoker, or your Napoleon Gas Grill, smoking is a fantastic way to add extra flavor and fun to your meals. Here are our top tips for better smoking.
Whether you are a seasoned expert or the proud owner of a brand new Napoleon Grill, grill safety is something that should be kept in mind always.
There is no end to information out there to help with creating exquisite meals using a smoker.
The very first time that I smoked anything, it was a disaster. I had no idea how to control temperature and didn't know what to do when the meats' temperature stalled out.
You don’t need to spend all of your money on the priciest cuts of beef possible to ensure you get tender meals. Even the cheapest cuts of beef can become succulent and tender. The whole thing is that you have to break down those muscle fibers in the correct way.
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