There’s a certain technique to tying up a bird, whether it’s a turkey, chicken, or something else, for roasting. There’s a finesse that is sometimes hard to achieve. In this article, we will teach you how to truss a whole bird for roasting or the rotisserie.
The Olympics season is finally here — and while we can’t teach you how to score a bullseye in archery or how to win a gold medal for the 100-meter backstroke, we can, however, share a few BBQ techniques that will turn you into the ultimate grill master.
Put the good in “good morning” with these BBQ brunch recipes that will instantly add a burst of much-needed energy to the start of your day. Let’s face it, humans are unstoppable after a great breakfast!
No one wants to say goodbye to summer. While we hold on tightly to our floaties, we know deep in our hearts that there are only two things that can lift our spirits as this season comes to an end — an epic day trip and some heavenly BBQ food.
A weekend BBQ with the family will always be a childhood memory to fondly look back on. But what is it about this bonding activity that manages to pull on all the heartstrings? Is it the smell of delicious BBQ that slowly fills the air?
Back to school means your schedule is about to get a lot more hectic. Welcome to another nine months of waking up too early in the morning and preparing lunch in limited amounts of time. Don’t forget that you’ll have to prepare dinner later in the day, too!
Rotisserie, perfectly seasoned meat that is rotated on a spit until it is perfectly cooked. The outside is crisp and the inside is succulent. There is just something about food cooked rotisserie style that is irresistible.
Most people have heard of, if not enthusiastically participated in, the annual German Oktoberfest celebration. Drinking beer, eating German food, and cavorting with friends and strangers alike – what more could you want from a holiday?
Celebrating Thanksgiving is about expressing gratitude towards each other — not just among family, but also with our closest friends.
Whether it’s vegetable oil, peanut oil, butter, or pan lotion, one thing is for certain, oils and fats are an essential part of cooking. Fats and oils are found in most of the things we consume.
Who doesn’t love a good sandwich? Possibly one of the most popular forms of food, sandwiches are a staple amongst foodies. From blogs to podcasts – and even national holidays – dedicated to peoples’ love of sandwiches, their popularity is evident around the world.
Napoleon understands the importance of quality cast iron. It’s the ideal material for use in cooking. It is long-lasting, durable, and keeps coming back for more.
For most Americans, Thanksgiving is the holiday they look forward to all year round. With both delicious food and American football as part of many households’ Thanksgiving traditions, we’re right there with you!
Barbecues are amazing tools to use for delicious meals. They create comforting dishes that incorporate the delightful smell of smoke with your favorite flavors. In recent years, barbecue technology has advanced greatly.
Hosting a holiday party is something that many of us wish to do for several reasons. A holiday party brings family and friends together, and we want everyone to have a good time.
The holiday season is here, which means feasts are happening left and right. While there are several holiday menu staples, it would be nice to spruce up your spread with a charcuterie board for your special New Year’s gathering.
This coming year, you may want to eat healthier so that you look and feel your very best. The good news is that these easy dinner recipes can be as delicious as they are healthy. In fact, you may even find new-found favorites from this list of healthy recipe ideas.
Wherever you may be in the world, chicken wings are a game night staple. They’re easy to prepare and are an enjoyable snack that can be done in many ways, depending on the chicken wing sauce, marinade, seasoning, or preparation method you choose to go with.
Throughout history, families and friends gathering around for food is a tradition that is strongly ingrained in our cultures, no matter where you live. We celebrate food and associate it with belongingness and a sense of comfort felt by the people we love.
Gas barbecues are convenient and easy to use. Controlling temperature is simple. With just a twist of the knob, you can create the best sear marks you’ve ever seen or set up for some of that good-ol’ low and slow cooking.
Steak is the ultimate food for the barbecue, right? There’s nothing like a freshly grilled steak sliding onto your plate still sizzling and smelling succulent.
Marinades are a great way to change up a meal, taking it from the same old – same old to a new level of flavor. Explore the flavors of other places from your own home by using unique marinades that capture the essence of a regional dish.
Burgers, one of the first foods that come to mind when you’re thinking barbecue. This, the Ultimate Burger Guide, will teach you how to make and barbecue the best burgers ever. No dry patties here.
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