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Contest winner Lori Watson shares her Kale Chips recipe that uses Smouldering Smoked Ap
Spice up your day with contest winner Tanya Nayler's Spicy Watermelon recipe. 
Grilling with Julia Bradbury
Grilling with Jamie Roberts
Contest winner Brandi Gauvin shares her favorite appetizer Seasoned BBQ Bread.
Contest winner Robert Jones shares his easy and delicious BBQ Pizza recipe.
Easter is coming, signifying the beginning of grilling season – if you haven’t been usi
Pizza is a fun weeknight meal that is fun to make and pleases just about everyone.
I have been wanting to try making this for a while.
Corn Fritters are delicious little cakes of corn filled dough, like a deep fried pancak
Stuffing is stuffing, right?
After enjoying the amazing Scones from COBS Bread I sort-of became obsessed.
One of our favorite snacks to make when we have friends over is a baked brie.
Whether you’re gearing up for a delicious St.
You know what Double Smoked Brisket Points are.
You can’t have a great barbecue without Grill Baked Corn Muffins to go along with it.
Really this is a Ted Reader signature seasoning.
Originally making their way onto the blog in April of 2011, these Plank Grilled Potato
Many people are a little leery of doing a mixed grill because of the different times th
Irish Soda Bread is a recipe that is so much easier than expected.
Super Fluffy Chocolate Chip Pancakes, another take on Japanese Pancakes, these pancakes
Sometimes simplicity is best.
Any big game day needs a big and bold dip to go with it.
Oh my goodness.
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