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After enjoying the amazing Scones from COBS Bread I sort-of became obsessed.
One of our favorite snacks to make when we have friends over is a baked brie.
Making your own versions of popular street food like these Lebanese Meat Pies is fun an
In 2011, I tried venison for the first time and shared it here on the Napoleon Recipe B
You can’t have a great barbecue without Grill Baked Corn Muffins to go along with it.
Lamb & Beef BBQ Gyros is a recipe that I have been itching to try for a while.
I originally made this BBQ Duck with Sweet Pea Risotto in August of 2011.
Really this is a Ted Reader signature seasoning.
Many people are a little leery of doing a mixed grill because of the different times th
Irish Soda Bread is a recipe that is so much easier than expected.
Any big game day needs a big and bold dip to go with it.
No Robert Burns Supper is complete without a perfectly cooked Haggis.
If you want to impress people, Duck Pizza with Caramelized Onions, Candied Bacon &
The rotisserie is possibly one of the best grilling accessories you can have.
To celebrate National Chocolate Day on October 28th, I created three savory dishes that
Five Cheese Pizza With Stuffed Crust is a heavenly delight that was perfect for celebra
Smoked Honey is great for adding that smoky flavor to barbecue sauce and glazing hams o
Thyme and Feta Lamburgers with Avocado Aioli on COBS Bread Gourmet Hamburger Buns are d
Do you still have bacon ends after making homemade bacon?
It's time for my annual hot sauce, and this year I made Ghost Pepper Buffalo Sauce for
I wanted to put the last instruction as "Now hoard it all for yourself and don't tell a
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