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I just received a forwarded email from a colleague here.
I wanted to put the last instruction as "Now hoard it all for yourself and don't tell a
I asked my readers out there what I should do with the Ghost Peppers that I managed to
You could go to the store and buy that mushy watery, greasy, splattery, messy bacon tha
Here's my first recipe on the new site.
I needed a whitefish for a lunch recipe at work. Yep.
It's time for my annual hot sauce, and this year I made Ghost Pepper Buffalo Sauce for
A simple marinade for the chicken, simple sweet corn with a delicious coconut baste, an
We had a real craving for ribs recently and I just had to act on it.
Butterflied and spiced leg of lamb served with Persian jeweled rice and grilled squash,
Gozleme - Turkish stuffed flatbreads with feta cheese and spinach stuffing, served with
Last week we posted a recipe for Bacon Bourbon Chocolate Chip Cookies on our Facebook p
This recipe is all about How To Make Hot Italian Sausage. Actually, wait.
We try to make it a point to make Beef Jerky every time the Apollo comes out.
Do you still have bacon ends after making homemade bacon?
I like to make it count when I use the smoker.
Inspired by Chef Gordon Ramsay's infamous recipe, this delicious meal leaves many
One evening the husband and I were driving through a shopping center, and we saw that t
My husband ate a lot of fish growing up. I did not. At all.
There's a bit of a story with these Fried Catfish Tacos With Spicy Sour Cream And Avoca
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