Bacon Wrapped Oreo Cookies Recipe
Picture this: the salty crunch of bacon wrapped around creamy, chocolatey Oreos, all infused with that signature smoky flavor from the grill. This recipe for Bacon-Wrapped Oreo Cookies is the ultimate sweet and savory snack that will impress at any gathering. Perfect for a backyard barbecue or a fun twist on dessert, these treats are sure to be a hit with friends and family. Get ready to fire up the grill and indulge in a flavor combination that’s truly unforgettable!
Bacon Wrapped Oreo Cookies Recipe
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- 12 Oreo cookies (or your favorite)
- 6 slices bacon, cut in half
- 2 tbsp. BBQ rub
- wood smoking chips or chunks
- Gather the ingredients you will need
- Wrap each cookie in half of a strip of bacon, keeping the seam to the bottom.
- Place the wrapped cookies onto a wire rack and season them with the BBQ rub.
- Add some soaked wood chips to the smoker box or pipe and place the accessory over the burner you plan on lighting. Preheat the grill to 275°F (135°C).
- Place the cookies and wire rack over indirect heat and smoke for 30 to 45 minutes, until the bacon is cooked and crisp.
- Allow the cookies to cool until you can handle them safely, then serve, still warm.
If you're looking to take your dessert game to the next level, look no further than these irresistible Bacon-Wrapped Oreo Cookies. This unique treat combines the rich flavors of crispy bacon, decadent Oreos, and a hint of smoky goodness—all cooked to perfection on the barbecue. The addition of a savory BBQ rub elevates the taste profile, balancing the sweetness of the cookies with a touch of spice. What kind of cookies would you wrap in bacon? Share your Smoked Bacon-Wrapped Cookie recipes, ideas, and photos on our social pages like Facebook and TikTok, using the hashtags #NapoleonEats and #NapoleonGrill.
Happy Grilling!!
Bring together the ingredients you need
Wrap and season the cookies
Gently smoke for up to 45 minutes
Use indirect heat
Pile high on a platter and serve warm
Consider doubling the recipe, they tend to go fast
I used to be the Sultana of Sizzle, but you can call me Andrea. I have always been passionate about food. Even though I was majoring in Art and Graphic Design, I would frequently be found cooking for my friends and family.
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Bring together the ingredients you need
Wrap and season the cookies
Gently smoke for up to 45 minutes
Use indirect heat
Pile high on a platter and serve warm
Consider doubling the recipe, they tend to go fast
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